Cloves

Cloves are aromatic flower buds known for their warm, sweet-spicy flavour and intense fragrance. Used whole or ground, they add depth to spice blends, teas, pickles, and slow-cooked dishes. Just a few cloves can bring a dish to life with their bold aroma and natural richness.

Cloves ease toothaches and support digestion

Steep in warm water or add to dishes for their soothing, aromatic benefits.

Chewing a stick of clove can soothe toothaches.